À la carte RESTAURANT – MENU CHRISTMAS

SALADS

Cretan…..11€ – individual portion…..6,5€

With tomato, cucumber, onion, green pepper, olives, Chania PDO pichtogalo soft cheese, pickled kritamo, carob rusks & extra virgin olive oil with carob honey

Spinach…..10€ – individual portion…..6€

With feta cheese PDO, crispy phyllo, fresh herbs & roasted sesame

Caesar’s…..12€ – individual portion…..7€

With roasted tender chicken fillet, bacon, iceberg, croutons, parmesan & caesar’s sauce

Groats with avocado…..9€ – individual portion…..5,5€

With cherry tomatoes, zucchini, parsley, mint & citrus sauce with Greek red Saffron

Greens with raisins & Greek pasteli…..10€ – individual portion…..6€

With variety of green leaves, cherry tomatoes, orange fillet & balsamic sauce

Greens with prosciutto & grilled goat cheese…..12€ – individual portion…..7€

With variety of green leaves, seasonal fruit, hazelnuts, dried figs & sauce of pears & ginger

SOUP

APPETIZERS

Dolmadakia…..7€

Traditional vine leaves stuffed with rice & herbs. Served with yogurt

Roasted & lightly fried potato rocks…..6€
With staka flavor & fresh truffle

Roasted octopus…..12€

With fava beans spread, caramelized small onions & cherry tomatoes confit

PASTA & RISOTTO

Skioufichta with apaki…..12,5€
Traditional Cretan pasta with apaki (smoked pork fillet) & cherry tomatoes in fresh tomato sauce, thyme & grated dry local anthotiro cheese
Skioufichta with tomato sauce…..10€
Traditional Cretan pasta with cherry tomatoes in fresh tomato sauce & thyme
Pappardelle with mushrooms…..12€
With portobello & white mushrooms a la crème, black truffle oil & grated parmesan
Carbonara linguine…..11,5€
With egg & bacon cream
Seafood risotto…..16,5€
With shrimps, octopus, pecorino cheese, fennel & confit cherry tomatoes

Spinach risotto…..12€
With zuccini & goat cheese

MAIN DISHES

Boneless beef steak…..22€
With arugula salad & truffle vinaigrette

Sea bass fillet …..18€
With Santorini fava cream, seasonal greens, capers, lemon & fennel chutney

Grilled shrimps …..17€
With tarama mousse, zucchini & fennel salad & citrus sauce

DESSERTS

Galaktoboureko Porto Veneziano…..8€
With mascarpone cheese, dried fruits & rose syrup. Baked upon order & served hot

Chocolate lava cake with granola & caramel…..8€
Baked upon order & served hot

Parfait ice cream with homemade strawberry sauce…..7€

Tiramisu…..7€
With mascarpone cheese, espresso coffee & Kahlua liqueur